New researches support the people with type 2 diabetes to
eat nuts to prevent cardiovascular issues and premature death.
Nuts usually have essential nutrients that could benefit in
the betterment of health.
Usually nuts contain high level of unsaturated fatty acids,
fibre, vitamin E, folate, and minerals.
The latest researches suggest that consumptions of nuts may
reduce the risk of chronic diseases.
Type 2 diabetes and
nut consumption
Type 2 Diabetes is the chronic condition in which the body
metabolizes the glucose which is the primary source of fuel. Possible
complications may include kidney damage and cardiovascular disease.
Boosting up the intake of nuts.
The research proved that
intake of nuts greatly reduced the chances of cardiovascular diseases in the
patient diabetes.
Almonds, macadamias, pistachios, walnuts, and cashews were
found to lower the risk of type 2 diabetes.
For more visit : https://chronicdiseases.cmesociety.com/